Free-Range Egg Mayo

  • Contains
  • Gluten - Wheat
  • Gluten - Barley
  • Egg
  • Mustard
  • Cereals Containing Gluten
  • Suitable for
  • vegetarians
A classic combination of free-range egg mayo and freshly cut mustard cress.
Nutritional Summary Tab Full Ingredients & Allergens Tab
Per Serving (188.6g)
1561
Energy (KJ)
372
Energy (KCal)
14.5
Fat (g)
2.9
Saturates (g)
40.3
Carbohydrates (g)
2.9
Sugars (g)
5.4
Fibre (g)
17.5
Protein (g)
1.45
Salt (g)
Per 100g
828
Energy (KJ)
197
Energy (KCal)
7.7
Fat (g)
1.5
Saturates (g)
21.4
Carbohydrates (g)
1.5
Sugars (g)
2.9
Fibre (g)
9.3
Protein (g)
0.77
Salt (g)
Contains
  • Gluten - Wheat
  • Gluten - Barley
  • Egg
  • Mustard
  • Cereals Containing Gluten
Ingredients:
Chopped Free-Range Egg Mayonnaise(46%) (Free-Range Egg (Egg), Rapeseed Oil, Water, Salt, Free-Range Egg Yolk (Egg), Spirit Vinegar, Sugar, Black Pepper, Cornflour), Malted Wholegrain Bread (Wheat Flour (Wheat Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat (Wheat), Wheat Bran (Wheat), Yeast, Wheat Gluten (Wheat), Barley Malt Flour (Barley), Salt, emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Rapeseed Oil, flour treatment agent (Ascorbic Acid)), Mustard Cress (Mustard).
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