Hoisin Duck Salad Wrap

£3.69
  • Contains
  • Soya
  • Egg
  • Cereals Containing Gluten
British shredded roast duck with our rich hoisin sauce, made from soy sauce, Chinese five spice and white miso. Served with cucumber, spring onions, baby leaf spinach and free-range mayo. (Bones may remain)
Nutritional Summary Tab Full Ingredients & Allergens Tab
Per Serving (222g)
188
Energy (KJ)
449
Energy (KCal)
17
Fat (g)
2.9
Saturates (g)
46
Carbohydrates (g)
12
Sugars (g)
3.3
Fibre (g)
23.2
Protein (g)
2.5
Salt (g)
1000
Sodium (mg)
Per 100g
84.7
Energy (KJ)
202.3
Energy (KCal)
7.7
Fat (g)
1.3
Saturates (g)
20.7
Carbohydrates (g)
5.4
Sugars (g)
1.5
Fibre (g)
10.5
Protein (g)
1.1
Salt (g)
450.5
Sodium (mg)
  • Contains
  • Soya
  • Egg
  • Cereals Containing Gluten
Ingredients:
Kibbled Rye Wrap (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Rye Flakes, Rapeseed Oil, Humectant: Glycerol; Raising Agents: Diphosphates, Sodium Bicarbonate; Dried Fermented Wheat Flour, Emulsifier: Mono-and Diglycerides of Fatty Acids; Salt, Acidity Regulator: Citric Acid; Wheat Starch, Flour Treatment Agent: L-Cysteine), Duck (21%), Cucumber, Spinach, Water, Spring Onion, Rapeseed Oil, Demerara Sugar, Salt, Duck Skin, White Miso Paste (Water, Soya Bean, Rice Flour, Salt, Alcohol), White Wine Vinegar (Sulphites), Tomato Purée, Sugar, Free-Range Egg Yolk, Fennel, Clove, Cassia, Aniseed, Ginger, Wheat Flour, Spirit Vinegar, Cornflour, Gelling Agents: Pectins, Tara Gum; Soya Bean, Star Anise, Cinnamon, Concentrated Lemon Juice, Ginger Powder, Black Pepper.
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