Hoisin Duck Salad Wrap

  • Contains
  • Soya
  • Egg
  • Gluten - Wheat
  • Cereals Containing Gluten
  • Gluten - Rye
British shredded roast duck with our rich hoisin sauce, made from soy sauce, Chinese five spice and white miso. Served with cucumber, spring onions, baby leaf spinach and free-range mayo. (Bones may remain)
Nutritional Summary Tab Full Ingredients & Allergens Tab
Per Serving (222g)
1889
Energy (KJ)
449
Energy (KCal)
17
Fat (g)
2.9
Saturates (g)
46
Carbohydrates (g)
12
Sugars (g)
3.3
Fibre (g)
23.2
Protein (g)
2.5
Salt (g)
1000
Sodium (mg)
Per 100g
850.9
Energy (KJ)
202.3
Energy (KCal)
7.7
Fat (g)
1.3
Saturates (g)
20.7
Carbohydrates (g)
5.4
Sugars (g)
1.5
Fibre (g)
10.5
Protein (g)
1.1
Salt (g)
450.5
Sodium (mg)
Contains
  • Soya
  • Egg
  • Gluten - Wheat
  • Cereals Containing Gluten
  • Gluten - Rye
Ingredients:
Kibbled Rye Wrap (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Rye Flakes, Rapeseed Oil, Humectant: Glycerol; Raising Agents: Diphosphates, Sodium Bicarbonate; Dried Fermented Wheat Flour, Emulsifier: Mono-and Diglycerides of Fatty Acids; Salt, Acidity Regulator: Citric Acid; Wheat Starch, Flour Treatment Agent: L-Cysteine), Duck (22%), Cucumber, Spinach, Water, Spring Onion, Rapeseed Oil, Demerara Sugar, White Miso Paste (Water, Soya Bean, Rice, Salt, Alcohol), Tomato Paste, Duck Skin, White Wine Vinegar, Dark Soy Sauce (Water, Soya Bean, Wheat, Salt, Alcohol), Salt, Sugar, Free-Range Egg Yolk, Cornflour, Spirit Vinegar, Star Anise, Cinnamon, Concentrated Lemon Juice, Fennel, Ginger, Black Pepper, Fennel Seeds, Clove.
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