Jambon-Beurre

£2.75
  • Contains
  • Cereals Containing Gluten
  • Milk
The classic French recipe made using Wiltshire-cured ham, sliced cornichons and just a dab of butter.
Nutritional Summary Tab Full Ingredients & Allergens Tab
Per Serving (147g)
1477
Energy (KJ)
354
Energy (KCal)
13.4
Fat (g)
7.3
Saturates (g)
41.1
Carbohydrates (g)
2.2
Sugars (g)
3.2
Fibre (g)
15.8
Protein (g)
2.9
Salt (g)
1145
Sodium (mg)
18
Calcium
46
Chloride
11
Copper
4
Folate
12
Iodine
14
Iron
10
Magnesium
7
Niacin
39
Phosphorus
10
Potassium
7
Riboflavin
11
Selenium
16
Thiamin
1
Vitamin B12
11
Vitamin B6
1
Vitamin C
22
Zinc
Per 100g
1004.8
Energy (KJ)
240.8
Energy (KCal)
9.1
Fat (g)
5
Saturates (g)
28
Carbohydrates (g)
1.5
Sugars (g)
2.2
Fibre (g)
10.7
Protein (g)
1.9
Salt (g)
778.9
Sodium (mg)
12.2
Calcium
31.3
Chloride
7.5
Copper
2.7
Folate
8.2
Iodine
9.5
Iron
6.8
Magnesium
4.8
Niacin
26.5
Phosphorus
6.8
Potassium
4.8
Riboflavin
7.5
Selenium
10.9
Thiamin
0.7
Vitamin B12
7.5
Vitamin B6
0.7
Vitamin C
15
Zinc
  • Contains
  • Cereals Containing Gluten
  • Milk
Ingredients:
Stone Baked Losange Bread (Wheat Flour, Water, Salt, Yeast, Wheat Gluten, Deactivated Yeast, Malted Wheat Flour, Flour Treatment Agent: Ascorbic Acid), Wiltshire-Cured Ham (27%) (Pork, Salt, Sugar, Antioxidant: Sodium Ascorbate; Preservatives: Sodium Nitrite, Potassium Nitrate), Cornichons (Gherkins, Vinegar, Salt, Sugar, Onion, Cherry Pepper, Dill, Coriander Seeds, Black Pepper, Preservative: Acetic Acid; Colour: Riboflavins), Butter (Milk).
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