Tamari & Ginger Chicken Salad Bowl

  • Contains
  • Soya
  • Sesame
British chicken in tamari & ginger dressing, with salad leaves, brown rice, soya edamame beans, crunchy carrot & mooli slaw & pickled cabbage & carrot. Finished with a pot of zingy green dressing. (Bones may remain)
Nutritional Summary Tab Full Ingredients & Allergens Tab
Per Serving (295g)
1380
Energy (KJ)
329
Energy (KCal)
10.4
Fat (g)
2.4
Saturates (g)
35.3
Carbohydrates (g)
15.7
Sugars (g)
5.2
Fibre (g)
20
Protein (g)
3.1
Salt (g)
1229
Sodium (mg)
Per 100g
467.8
Energy (KJ)
111.5
Energy (KCal)
3.5
Fat (g)
0.8
Saturates (g)
12
Carbohydrates (g)
5.3
Sugars (g)
1.8
Fibre (g)
6.8
Protein (g)
1
Salt (g)
416.6
Sodium (mg)
Contains
  • Soya
  • Sesame
Ingredients:
Salad Vegetable Mix in varying proportions (Apollo Lettuce, Spinach, Red Chard, Red Salanova® Lettuce, Baby Red Leaf Lettuce), Chicken Breast (15%), Green Dressing, Cooked Brown Rice (Water, Brown Rice), Lime, Tamari & Ginger Dressing (Water, Sugar, Lime Juice, Brown Sugar, Ginger, Soya Bean, Salt, Lime Zest, Spirit Vinegar, Cornflour, Stabiliser: Xanthan Gum), Carrot, Edamame Soya Beans, Red Cabbage, Mooli, Cooked Red Quinoa (Water, Red Quinoa), Sugar, Spirit Vinegar, Lemon Juice, White Sesame Seeds, Black Sesame Seeds, Salt, Sunflower Oil, Cracked Black Pepper. Green Dressing contains: Water, Sunflower Oil, Coconut Milk (Coconut Extract, Water), Ginger Purée, Coriander, Parsley, Spinach Leaf, White Wine Vinegar, Spring Onion, Sugar, Concentrated Lime Juice, Tamari Soy Sauce (Water, Soya Bean, Salt, Spirit Vinegar), Jalapeño Chilli, Sea Salt, Lime Leaf, Garlic Purée.
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